Tuna Sisig Recipe

TUNA SISIG INGREDIENTS:Tuna chunks (Canned Tuna)
1 pc white onion, minced
1 pc garlic

2 pcs calamansi
2 tbsp soy sauce
1 pc finger chili
1 pc siling labuyo
1 pack 7g Ginisa Mix                              

PROCEDURES: 
1. Boil the tuna until dry in water with sinigang mix, soy sauce and crushed garlic.
2. Put oil and fry.
3. Add onions and chilli.